Kale, Feta and Watermelon Salad

1 bunch kale
2 oz Feta cheese
2 tbsp olive oil
2 tbsp cider vinegar
Juice of half a lemon
2 garlic cloves, crushed
10 pecans, chopped
salt and pepper to taste
1 cup diced watermelon

Roughly chop kale and toss with olive oil, vinegar, lemon juice, garlic, salt and pepper.  Add feta, watermelon and pecans.

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